01 August 2011

Aspiring Bakers #9 Swiss Rolling Good Times (July 2011) - Round Up

It has been a Swiss Rolling Good Month! To all who have been baking/rolling/eating swiss rolls &/or reading up on your fellow bakers' blogs, you must be waiting for this entry! 
(i must 1st admit tis entry is not quite complete/checked but i would like to post up watever content i have first and do the amendments later. In case some of you are still not asleep at midnite! i underestimated the time required to round up, sorrie!! =p i knw tis looks terribly messy now, SORRIE for being a bad host :c) 

A really BIG THANK YOU to all fellow baker bloggers for supporting July's Aspiring Bakers #9 event and also Small Small Baker(SSB) for giving me the opportunity to be the host for this month's theme. Swiss rolls are definitely not easy recipes to conquer and requires much courage to attempt. I'm proud to announce we have 165 (updated on 3Aug'11 after final check *phew) really beautiful and creative swiss roll submissions this month. (If i hv missed out your entry, pls email me!) This surpasses my expectations for when i was brainstorming for the theme, i was contemplating between an easy topic to garner more entries versus a really tough one to truly challenge our fellow bakers.

In true baking spirit, you have not failed me. I always align baking attitudes alike to how we handle matters in life.

“Don't listen to those who say, you taking too big a chance. Michelangelo would have painted the Sistine floor, and it would surely be rubbed out by today. Most important, don't listen when the little voice of fear inside you rears its ugly head and says, they're all smarter than you out there. They're more talented, they're taller, blonder, prettier, luckier, and they have connections. I firmly believe that if you follow a path that interests you, not to the exclusion of love, sensitivity, and cooperation with others, but with the strength of conviction that you can move others by your own efforts, and do not make success or failure the criteria by which you live, the chances are you'll be a person worthy of your own respects.” - Neil Simon

I'm touched by your attempts.

I promised 2 pressies - one for the most entries and the other for a random contributor. Pls allow me some time (within a week) to sort the allocation and announce the winners in another entry.
 
Here are all the entries for Aspiring Bakers #9 Swiss Rolling Good Times..
 .. just a random thot.. if i were to organize a Swiss Roll party, would you come with your swiss roll (attempt any one of the new ideas below?), email me and let me know! :)

1)
Esther of 我的厨房乐园 - 彩绘蛋糕卷之愤怒鸟


2)


3)

4)
Yam Roll by Gladys Chan
(Adapted and modified from 一定要學會的經典烘焙:戚風蛋糕&捲蛋糕's <香芋奶冻卷>)
Swiss roll:
100g fresh milk
50g mashed yam (which I omitted for a plain roll)
50g vegetable oil (omitted)
20g melted butter (increased to 35g)
20g caster sugar
1/8 tsp salt
80g top flour
80g egg yolk (approx. 4 eggs of 60g with shell)
165g egg white (approx. 4-5 eggs of 60g with shell)
40g caster sugar (reduced from 50g)
3/4 tsp lemon juice (original uses 7.5cc)
1) Beat egg yolk with sugar (I usually beat till the mixture turns a little pale in colour)
2) Add milk and gently mix till it is incorporated into the mixture
3) Add melted butter and mix again till incorporated
4) Add flour + salt and gently mix till incorporated
5) Beat egg white with lemon juice till formed bubbles
6) Add 1/3 of sugar and beat till frothy
7) Add another 1/3 of sugar and beat till soft peak
8) Add the last 1/3 of sugar and beat till almost stiff peak
9) Take 1/3 of the egg white meringue and mixed with the egg yolk mixture (add a little bit more if desire)
10) Pour the egg yolk mixture to remaining meringue and gently fold in the mixture till well incorporated (easier if used spatula)
11) Pour into 10" x 10" pan (for a thicker roll) and bake at pre-heat 170c for 18mins (oven temperature is dependent on individual oven)
12) Remove from oven and pan immediately after baked
13) Cover with cling wrap till cool
14) Put in the yam filling and roll
NB: I usually reduce the amount of oil and sugar used but my end product is not affected by the reduce every time. (test and proven for at least 5 times)
Self-created Yam filling:
150g yam
some caster sugar (I used abt 80g)
some oil (in batches of 2 tbsp each round)
2-3 pandan leaves
1) Skinned and diced the yam into cubes
2) Steam them with pandan leaves till cooked
3) Once cooked, add sugar and mash the yam (I mashed it about 80% so there will still be yam bits)
4) Add oil into the yam and mix till incorporated (I added oil last and added it by tbsp as I did not want an oily filling)
5) Depending on the thickness of the filling desire (I used abt 80g-90g for a thick filling), shaped into an oblong piece and keep in fridge (to maintain the shape for easy rolling)
NB: The sugar used in the filling is based on the sweetness of the yam.
If the yam is sweet, amount of sugar can be reduced; If the yam is not as sweet, amount of sugar can be increased.


5)

 
6)


7)
Li Ying, Happy Flour - Pandan Kaya Swiss Roll
 

8)
Kevin, JumpingPudding - Strawberry Jelly Roll

9)
Esther, 我的厨房乐园 - 豹纹蛋糕卷

10)
  abbymonster, Abbymonsterの歇息站 - 榴莲蛋糕卷 Durian Swiss Roll


11)
茄子, 袅袅烘焙香 - 抹茶蜜红豆蛋糕卷

12)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake:综合鲜果蛋糕卷
URL of your post:http://eggplant10.blogspot.com/2011/07/blog-post_05.html


13)

14)
Bernice
Berniceの小天地
榴莲蛋糕卷 Durian Swiss Roll
http://happinesstory.blogspot.com/2011/07/durian-swiss-roll.html


15)
Xandra, Xandra's Cooking & Baking Journal - Lemon Cheese Swiss Roll

16)

 
17)
Peng, pengskitchen.blogspot.com - Pandan Coconut Roll

 
18)
Siew Hwei, 简单生活,随心所欲,快乐充实 - 音乐发表会~原味蛋糕卷


19)
Your name or nickname: Siew Hwei
Your blog name: (omit this if you do not have a blog) : 简单生活,随心所欲,快乐充实
Name of your bake: 长颈鹿花纹~可可蛋糕卷
URL of your post: http://siewhwei80.blogspot.com/2011/07/blog-post_07.html


20)
Berniceの小天地
咖啡蛋糕卷
http://happinesstory.blogspot.com/2011/07/blog-post_07.html


21)
Peng, Peng's Kitchen - Lemon Chiffon Roll

 
22)
Your name or nickname: DG
Your blog name: Tested and Tasted
Name of your bake: Mango Swiss Roll
URL of your post : http://testedandtasted.blogspot.com/2011/07/mango-swiss-roll.html


23)
Your name or nickname: Siew Hwei
Your blog name: (omit this if you do not have a blog) : 简单生活,随心所欲,快乐充实
Name of your bake: 儿童节彩绘~原味蛋糕卷(鲤鱼旗彩绘)
URL of your post: http://siewhwei80.blogspot.com/2011/07/blog-post_08.html


24)
Helen
Blog name:       The Dessert Fanatic
Name of bake:   Mocca Custard Roll 

     25)
Name: PinkLady
Blogname: Luckyinn
Name of bake:全麦芝士片蛋糕卷
URL:http://luckyinn.blogspot.com/2011/07/blog-post_09.html


26)

27)
Name : Alice
Blog name: http://www.iloveicookibake.blogspot.com/
Name of the bake: Steamed Pandan Swiss Rolls With Banana & Nutella Filling
URL of the post:  http://iloveicookibake.blogspot.com/2011/07/steamed-pandan-swiss-roll-with-banana.html


28)
Your name or nickname: Sonia
Your blog name: Nasi Lemak Lover
Name of your bake: Strawberry Swiss roll
URL of your post: http://nasilemaklover.blogspot.com/2011/07/strawberry-swiss-roll.html


29)
名字:HS Ling
部落格:http://hslingkitchen.blogspot.com/
作品名字:草莓蛋糕卷
作品链接:http://hslingkitchen.blogspot.com/2011/07/blog-post_11.html

30)
The Experimental Cook
http://cookwithnobooks.blogspot.com/
Matcha red bean cake roll
http://cookwithnobooks.blogspot.com/2011/07/matcha-red-bean-cake-roll.html


31)
Your name or nickname: Yvonne
Your blog name: (omit this if you do not have a blog) iceamericanos
Name of your bake: Lychee Swiss Roll 荔枝蛋糕卷
URL of your post: http://iceamericanos.blogspot.com/2011/07/lychee-swiss-roll.html


32)
Your name or nickname: Siew Hwei
Your blog name: (omit this if you do not have a blog) : 简单生活,随心所欲,快乐充实
Name of your bake: 咖啡鲜奶油蛋糕卷
URL of your post: http://siewhwei80.blogspot.com/2011/07/blog-post_11.html


33)
Name : Li Ying
Blog Name : Happy Flour
Name of Bakes : Chocolate Toffee Roll
URL: http://happyflour.blogspot.com/2011/07/chocolate-toffee-roll.html




34)
Name: MF
Your blog name: cherry potato
Name of your bake: Mango Cheese Roll
URL of your post: http://cherry-potato.blogspot.com/2011/07/mango-cheese-roll.html

35)
name: lena
blog name: Frozen Wings
Name of bake: Black Sesame Swiss Roll
Url of post: http://herfrozenwings.blogspot.com/2011/07/black-sesame-swiss-roll.html


36)
Name or: Alice
Blog name: http://www.iloveicookibake.blogspot.com/
Name of the bake: Chocolate Cheese Black Glutinuous Rice Swiss Roll
URL of the post: http://iloveicookibake.blogspot.com/2011/07/chocolate-cheese-black-glutinuous-rice.html


37)
Your name or nickname: Siew Hwei
Your blog name: (omit this if you do not have a blog) : 简单生活,随心所欲,快乐充实
Name of your bake: 唐草图案~原味蛋糕卷
URL of your post: http://siewhwei80.blogspot.com/2011/07/blog-post_14.html


38)
Name: Li Ying
Blog Name: Happy Flour
Name of Bakes: Seaweed Pork Floss Roll
URL: http://happyflour.blogspot.com/2011/07/seaweed-pork-floss-roll.html


39)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Strawberry Swiss Roll/ Chiffon Cake Method
URL of your post : http://vivianpangkitchen.blogspot.com/2011/07/strawberry-swiss-roll-chiffon-cake.html


40)
Your name or nickname: Yvonne
Your blog name: iceamericanos
Name of your bake: Meat Floss Swiss Roll 肉松蛋糕卷
URL of your post: http://iceamericanos.blogspot.com/2011/07/meat-floss-swiss-roll.html


41)
Your name or nickname: Yvonne
Your blog name: iceamericanos
Name of your bake: Organic Molasses Sugar Swiss Roll 黑糖蛋糕卷
URL of your post: http://iceamericanos.blogspot.com/2011/07/organic-molasses-sugar-swiss-roll.html

42)
Your name or nickname: Siew Hwei
Your blog name: (omit this if you do not have a blog) : 简单生活,随心所欲,快乐充实
Name of your bake: 新年彩绘~原味蛋糕卷
URL of your post: http://siewhwei80.blogspot.com/2011/07/blog-post_17.html


43)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Chocolate Swiss Roll/ Chiffon Cake Method
URL of your post : http://vivianpangkitchen.blogspot.com/2011/07/chocolate-swiss-roll-chiffon-cake.html

44)
My Name:  cynthia@my-sweet-hut
My Blog Name: my-sweet-hut
My Bake: Cream Cheese Swiss Roll
URL:  http://my-sweet-hut.blogspot.com/2011/07/cream-cheese-swiss-roll.html


45)
My Name:  cynthia@my-sweet-hut
My Blog Name: my-sweet-hut
My Bake: Yam Swiss Roll
URL: http://my-sweet-hut.blogspot.com/2011/07/yam-swiss-roll.html


46)
Your name or nickname: Han Ker
Your blog name: (omit this if you do not have a blog): Hankerie (http://hankerie.wordpress.com/)
Name of your bake: Vanilla Swiss Roll
URL of your post: http://hankerie.wordpress.com/2011/07/15/swissroll1/


47)
Your name or nickname: Han Ker
Your blog name: (omit this if you do not have a blog): Hankerie (http://hankerie.wordpress.com/)
Name of your bake: Creative Strawberry Swiss Roll
URL of your post:
http://hankerie.wordpress.com/2011/07/17/creative-strawberry-swiss-roll/


48)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 椰香凤梨蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/blog-post_06.html

49)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake:巧克力香蕉手指蛋糕卷
URL of your post::http://eggplant10.blogspot.com/2011/07/blog-post_08.html


50)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake:虎皮蛋糕卷
URL of your post::http://eggplant10.blogspot.com/2011/07/tiger-skin-swiss-roll.html


51)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 木材蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/blog-post_13.html


52)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 长颈鹿纹蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/blog-post_15.html


53)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 双喜蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/blog-post_16.html


54)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 大红花蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/blog-post_7935.html


55)
Name or: Alice
Blog name: http://www.iloveicookibake.blogspot.com/
Name of the bake: Pandan Chocolate Potato Swiss Roll
URL of the post: http://iloveicookibake.blogspot.com/2011/07/pandan-chocolate-potato-swiss-roll.html

56)
Your name or nickname: Sonia
Your blog name: Nasi Lemak Lover
Name of your bake: Green tea Swiss roll ( red bean and Mascarpone cheese cream)
URL of your post: http://nasilemaklover.blogspot.com/2011/07/green-tea-swiss-roll-with-red-bean-and.html


57)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Strawberry Swirl Swiss Roll/ Egg Separation Method
URL of your post : http://vivianpangkitchen.blogspot.com/2011/07/strawberry-swirl-swiss-roll-egg.html


58)
Your name or nickname: Han Ker
Your blog name: (omit this if you do not have a blog): Hankerie (http://hankerie.wordpress.com/)
Name of your bake: Teddy Bear on Swiss Roll?
URL of your post:
http://hankerie.wordpress.com/2011/07/18/teddy-bear-on-swiss-roll/


59)
Name: Wendy Han/WenBlog: Wen’s DelightMy Bake: Mandarin Orange Swiss RollURL: http://wensdelight.blogspot.com/2011/07/mandarin-orange-swiss-roll.html

60)
Name/ Nickname: XJ
Name of my bake: Gold Kiwi Rolled Cake
URL of the original recipe: http://dailydelicious.blogspot.com/2009/05/simply-fresh-fruit-rolled-cake-simple.html


61)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Nutella Swiss Roll/ Chiffon Cake Method
URL of your post : http://vivianpangkitchen.blogspot.com/2011/07/nutella-swiss-roll-chiffon-cake-method.html


62)
Xandra, Xandra's Cooking & Baking Journal - Durian Swiss Roll


63)
Name : Gertrude
Blog : My Kitchen Snippets
Name : Strawberry Swiss Roll
Link : http://www.mykitchensnippets.com/2011/07/strawberry-swiss-roll.html


64)
http://just-g-bakez.blogspot.com/2011/07/mango-swiss-roll-chiffon-style.html Gladys Chan

65)
http://just-g-bakez.blogspot.com/2011/01/compilation-of-swiss-roll.html Gladys Chan

66)
Name: Geetha
Blog Name : Passion for Cooking
(http://imgeet.blogspot.com/)
Name of my Bake : Peanut Butter Swiss Roll
URL : http://imgeet.blogspot.com/2011/07/peanut-butter-jelly-swiss-roll.html


67)
Name: Geetha
Blog Name : Passion for Cooking
(http://imgeet.blogspot.com/)
Name of my Bake : Blueberry Filled Swiss Roll
URL : http://imgeet.blogspot.com/2011/07/blueberry-filled-swiss-roll.html


68)
Name: Geetha
Blog Name : Passion for Cooking
(http://imgeet.blogspot.com/)
Name of my Bake : Mocha Swiss Roll
URL : http://imgeet.blogspot.com/2011/07/mocha-swiss-roll.html


69)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Banana Swiss Roll/ Chiffon Cake Method
URL of your post : http://vivianpangkitchen.blogspot.com/2011/07/banana-swiss-roll-chiffon-cake-method.html


70)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Purple Sweet Potato Swiss Roll/ Chiffon Cake Method
URL of your post : http://vivianpangkitchen.blogspot.com/2011/07/purple-sweet-potato-swiss-roll-chiffon.html


71)
Your name or nickname: Yvonne
Your blog name: iceamericanos
Name of your bake: Honey Yogurt Swiss Roll 蜂蜜优格蛋糕卷
URL of your post: http://iceamericanos.blogspot.com/2011/07/aspiring-bakers-9-honey-yogurt-swiss.html

72)
Your name or nickname: Han Ker
Your blog name: Hankerie (http://hankerie.blogspot.com/)
Name of your bake: Snoopy lying on my Swiss RollURL of your post:
http://hankerie.blogspot.com/2011/07/snoopy-lying-on-my-swiss-roll.html


73)
Name : Reese Thon
Blog         : ReeseKitchen
Name of Bake : Cotton Cheese Roll with Mocha Cream
URL of my post : http://reesekitchen.blogspot.com/2011/07/cotton-cheese-roll-with-mocha-cream.html


74)
name: Petra
blog name :pet猫猫
Name of your bake:浓香杏仁蛋糕卷
URL of your post: http://petsleepingpig.blogspot.com/2011/07/blog-post_6750.html


75)
Bernice
Berniceの小天地
可可双色蛋糕卷
http://happinesstory.blogspot.com/2011/07/blog-post_23.html


76)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Mixed Fruits Swiss Roll/ Chiffon Cake Method
URL of your post : http://vivianpangkitchen.blogspot.com/2011/07/mixed-fruits-swiss-roll-chiffon-cake.html


77)
Nickname: Sotong
Blog Name: Sotongcooks
Name of bakes: Lime Curd & Cream Cheese Swiss Roll
URL : http://sotongcooks.blogspot.com/2011/07/lime-curd-cream-cheese-swiss-roll.html

78)
Nickname: Sotong
Blog Name: Sotongcooks
Name of bakes: Black Sesame Chiffon Roll
URL : http://sotongcooks.blogspot.com/2011/07/black-sesame-chiffon-roll.html

79)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: 樱花蛋糕卷
URL of your post:http://cathy-joy.blogspot.com/2011/07/blog-post_04.html

80)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: Cocoa Sweet Potato Swiss Roll
URL of your post:http://cathy-joy.blogspot.com/2011/07/cocoa-sweet-potato-swiss-roll.html

81)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: 开心果蛋糕卷
URL of your post:http://cathy-joy.blogspot.com/2011/07/blog-post_08.html

82)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: Camomile Osmanthus Swiss Roll

83)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: 南瓜蛋糕卷
URL of your post: http://cathy-joy.blogspot.com/2011/07/who-am-i.html


84)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: 樱桃蛋糕卷
URL of your post:http://cathy-joy.blogspot.com/2011/07/blog-post_13.html

85)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: 彩虹蛋糕卷
URL of your post:http://cathy-joy.blogspot.com/2011/07/blog-post_15.html

86)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake: 甜菜根蛋糕卷
URL of your post:http://cathy-joy.blogspot.com/2011/07/blog-post_16.html

87)
Your name or nickname: Cathy
Your blog name: Cathy's Joy
Name of your bake:核桃蛋糕卷
URL of your post: http://cathy-joy.blogspot.com/2011/07/blog-post_24.html


88)
Your name or nickname: Siew Hwei
Your blog name: (omit this if you do not have a blog) : 简单生活,随心所欲,快乐充实
Name of your bake: 吉蒂猫蛋糕卷~Dulce de Leche内馅
URL of your post: http://siewhwei80.blogspot.com/2011/07/dulce-de-leche.html


89)
Name: Faeez
Blog name: BitterSweetSpicy Tales
Name of bake: Jelly Tip Roll
URL of post: http://fuzzymazing.blogspot.com/2011/07/ill-call-it-jelly-tip-roll.html

90)
Your name or nickname: Jane
Your blog name: Passionate About Baking
Name of your bake: Durian Swiss Rolls
URL of your post: http://passionbaker.blogspot.com/2011/07/durian-swiss-rolls.html


91)
nickname: Honey Boy
blog name: http://www.cosybake.blogspot.com/
Name of my bake: Black Forest Roll Cake
http://cosybake.blogspot.com/2011/07/black-forest-roll-cake.html


92)
The Experimental Cook
http://cookwithnobooks.blogspot.com/
Coffee cake roll with filling of raisin-cream cheese
http://cookwithnobooks.blogspot.com/2011/07/coffee-cake-roll-with-filling-of-raisin.html


93)
name: lena
blog name: Frozen Wings
Name of bake : Pistachio Roll
Url of post: http://herfrozenwings.blogspot.com/2011/07/pistachio-roll.html


94)
Your name or nickname: Jean
Your blog name: Need More Noms
Name of your bake: Strawberry Roll
URL of your post: http://needmorenoms.blogspot.com/2011/07/strawberry-roll.html


95)
Name: Li Ying
Blog Name: Happy Flour
Name of Bakes: Mango Swiss  Roll
URL: http://happyflour.blogspot.com/2011/07/mango-swiss-roll_24.html


96)
My name: Wai Fong
My blog name: Fong's Kitchen Journal
Name of my bake: Durian Swiss Roll
URL of my post: http://fong-kitchen-journal.blogspot.com/2011/07/durian-swiss-roll.html


97)
My name: Wai Fong
My blog name: Fong's Kitchen Journal
Name of my bake: Double Raspberry Chocolate Swiss Roll
URL of my post: http://fong-kitchen-journal.blogspot.com/2011/07/double-raspberry-chocolate-swiss-roll.html


98)
My name: Wai Fong
My blog name: Fong's Kitchen Journal
Name of my bake: Pork Floss Swiss Roll
URL of my post: http://fong-kitchen-journal.blogspot.com/2011/07/pork-floss-swiss-roll.html


99)
My name: Wai Fong
My blog name: Fong's Kitchen Journal
Name of my bake: Pandan Roll & The 3 Little Snails
URL of my post: http://fong-kitchen-journal.blogspot.com/2011/07/pandan-roll-3-little-snails.html


100)
My name: Wai Fong
My blog name: Fong's Kitchen Journal
Name of my bake: Black Sesame Green Tea Roll
URL of my post: http://fong-kitchen-journal.blogspot.com/2011/07/black-sesame-green-tea-roll.html

101)
Wai Fong, Fong's Kitchen Journal
 

102)
Your name or nickname: Blessed Homemaker
Your blog name: http://blessedhomemaker.blogspot.com/
Name of your bake: Creative Swiss Rolls
URL of your post: http://blessedhomemaker.blogspot.com/2011/07/creative-swiss-rolls.html


103)
Your name or nickname: Blessed Homemaker
Your blog name: http://blessedhomemaker.blogspot.com/
Name of your bake: Swiss Roll Ice Cream Cake
URL of your post: http://blessedhomemaker.blogspot.com/2011/07/swiss-roll-ice-cream-cake.html


104)
Your name or nickname: SSB
Your blog name: Small Small Baker
Name of your bake: Chocolate Swiss Roll
URL of your post:
http://smallsmallbaker.blogspot.com/2011/07/aspiring-bakers-9-chocolate-swiss-roll.html

105)
Ann
Anncoo Journal
Durian Ice Cream Roll
http://www.anncoojournal.com/2011/07/durian-ice-cream-roll.html


106)
Your name or nickname: Kevin
Your blog name: jumpingpudding
Name of your bake: Vertically striped chocolate cake
URL of your post: http://jumpingpudding.wordpress.com/2011/07/18/a-special-occasion-and-a-special-cake/


107)
                          NicNat Store, http://mimibakeryhouse.blogspot.com/ - Bery Berry Roll

108)
My blog name: http://mimibakeryhouse.blogspot.com/
Name of my bake: Cotton Candy Roll


109)
My blog name: http://mimibakeryhouse.blogspot.com/
Name of my bake: Milky Heart Roll
URL of my bake: http://mimibakeryhouse.blogspot.com/2011/07/milky-heart-roll.html


110)
Name of my bake: Coffee Choc Roll


111)
My blog name: http://mimibakeryhouse.blogspot.com/
Name of my bake: Milk Roll
URL of my bake: http://mimibakeryhouse.blogspot.com/2011/07/milk-roll.html


112)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Black Sesame Swiss Roll/ Egg Separation Method
URL of my post : http://vivianpangkitchen.blogspot.com/2011/07/black-sesame-swiss-roll-egg-separation.html


113)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Green Tea Swiss Roll/ Chiffon Cake Method
URL of my post : http://vivianpangkitchen.blogspot.com/2011/07/green-tea-swiss-roll-chiffon-cake.html


114)
Name: Ah Tze
Blog name: Awayofmind
Name of my bake: Strawberry and Mango Tea Cake Rolls
URL of my post: http://awayofmind.blogspot.com/2011/07/strawberry-and-mango-tea-cake-rolls.html


115)
                                          joceline lor,  ‘爱’生活 ~ My Life  - 天使蓝莓蛋糕卷 

 

116)
name: joceline lor
blog name: ‘爱’生活 ~ My Life
http://www.jocelinelor.blogspot.com/
Name of bake: 鸡肉松蛋糕卷
URL of post: http://jocelinelor.blogspot.com/2011/07/photobucket.html?showComment=1311674477320#c7527587407085948457


117)
Name: Gertrude
Blog: My Kitchen Snippets
Name of bake : Marble Twist Roll
Link : http://www.mykitchensnippets.com/2011/07/marble-twist-roll.html


118)
My name : SCP
My blog : http://scp79.blogspot.com/
Name of my bake : Swiss roll with caramel cream filling
URL of my bake : http://scp79.blogspot.com/2011/07/swiss-roll-with-caramel-cream-filling.html


119)
Your name or nickname: Jean
Your blog name: Need More Noms
Name of your bake: Strawberry Swiss Roll
URL of your post: http://needmorenoms.blogspot.com/2011/07/strawberry-swiss-roll.html


120)
Ann
Anncoo Journal
Strawberry Swiss Roll
http://www.anncoojournal.com/2011/07/strawberry-swiss-roll.html 

121)
茄子, 袅袅烘焙香 - 黑森林蛋糕卷

122)
        茄子, 袅袅烘焙 - 唐草蛋糕卷

 

123)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 牛仔蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/mooooo.html

124)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 芋泥蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/blog-post_27.html

125)
Your name or nickname:茄子
Your blog name: 袅袅烘焙香
Name of your bake: 斑马纹蛋糕卷
URL of your post: http://eggplant10.blogspot.com/2011/07/blog-post_2325.html

126)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Chocolate Peanut Butter Swiss Roll/ Chiffon Cake Metho
URL of my post : http://vivianpangkitchen.blogspot.com/2011/07/chocolate-peanut-butter-swiss-roll.html

127)
Wendy Han/Wen of Wen's Delight, Chocolate Rice Swiss Roll 可可米蛋糕卷

128)
Quay Po fr Quay Po Cooks - Vanilla kaya swiss roll

129)
Name: Ah Tze
Blog name: Awayofmind
Name of my bake: Chocolate Strawberry and Mango Roll
URL of my post: http://awayofmind.blogspot.com/2011/07/chocolate-strawberry-mango-roll.html


130)
Ms Pink Piglet's World: http://mspinkpiglet.blogspot.com/
Chocolate Roulade With Chocolate Cream Filling and Chocolate Glaze
http://mspinkpiglet.blogspot.com/2011/07/chocolate-roulade-with-chocolate-cream.html


131)
Your name or nickname: Jane Chew
Your blog name: Jane's Corner
Name of your bake: 可可法式杏仁卷
URL of your post: http://janechew.blogspot.com/2011/07/blog-post_18.html

132)
Your name or nickname: Jane Chew
Your blog name: Jane's Corner
Name of your bake:
可可花生酱蛋糕卷 (Cocoa Peanut Butter Swiss Roll)
URL of your post: http://janechew.blogspot.com/2011/07/cocoa-peanut-butter-swiss-roll.html


133)
Your name or nickname: Han Ker
Your blog name: Hankerie (http://hankerie.blogspot.com/)
Name of your bake: For Hankerie: Something girly (Miow X3~~~)
URL of your post:
http://hankerie.blogspot.com/2011/07/for-hankerie-something-girly-miow-x3.html


134)
Nickname: Sotong
Blog Name: Sotongcooks
Name of bakes: Purple Sweet Potato Swiss Roll
URL :  http://sotongcooks.blogspot.com/2011/07/purple-sweet-potato-swiss-roll.html

135)
My name: Rachel Hei
My blog name: ~温馨小厨~
Name of my bake: peanut butter swiss roll
URL of my post : http://rachelhei.blogspot.com/2011/07/blog-post_29.html


136)
Name : Adeline
Blog name: Lite Home Bake
Name of bake: Coffee Pecan Roll
URL of post: http://litehomebake.blogspot.com/2011/07/finallyone-humble-roll.html


137)
Petra, pet猫猫, 草莓奶油瑞士卷 Creamy Strawberry Roll
 

138)
                                                       Petra, pet猫猫,丑可可木材蛋糕卷

139)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Pineapple Swiss Roll/ Egg Separation Method
URL of my post : http://vivianpangkitchen.blogspot.com/2011/07/pineapple-swiss-roll-egg-separation.html

140)


141)
                                            joceline lor,  ‘爱’生活 ~ My Life  - 竹炭奶油蛋糕卷


142)
Your name or nickname: Han Ker
Your blog name: Hankerie (http://hankerie.blogspot.com/)
Name of your bake: Triangle Swiss Roll
URL of your post:
http://hankerie.blogspot.com/2011/07/triangle-swiss-roll.html


143)
My name: Yvonne
My blog name: Muimui25
Name of my bake: Pandan Kaya Roll
URL of my post: http://mui25.blogspot.com/2011/07/pandan-kaya-roll.html


144)
Name or: Alice
Blog name: http://www.iloveicookibake.blogspot.com/
Name of the bake: Lapis Roll
URL of the post:  http://iloveicookibake.blogspot.com/2011/07/lapis-roll.html

145)
Name or nickname: Wendy Han/Wen
Blog name: Wen's Delight
My bake: Mini Tiger Roll
URL of your post:  http://wensdelight.blogspot.com/2011/07/mini-tiger-banana-roll.html


146)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Green Tea Swiss Roll II/ Chiffon Cake Method
URL of my post : http://vivianpangkitchen.blogspot.com/2011/07/green-tea-swiss-roll-ii-chiffon-cake.html


147)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Raisins Swiss Roll/ Chiffon Cake Method
URL of my post : http://vivianpangkitchen.blogspot.com/2011/07/raisins-swiss-roll-chiffon-cake-method.html


148)


149)
Your name or nickname: Chrys
Your blog name: craftichrys creation
Name of your bake:Swiss Roll
URL of your post:http://craftichrys.blogspot.com/2011/07/swiss-roll.html

150)
Your name or nickname: Chrys
Your blog name: craftichrys creation
Name of your bake: Sesame Swiss Roll
URL of your post:http://craftichrys.blogspot.com/2011/07/source-my-creation-ingredients.html

151)
Name : Vivian Pang
My blog name : Vivian Pang Kitchen
Name of my bake: Peach Swiss Roll/ Fingers Sponge Cake Method
URL of my post : http://vivianpangkitchen.blogspot.com/2011/07/peach-swiss-roll-fingers-sponge-cake.html

152)
Your name or nickname: Esther
Your blog name: 我的厨房乐园

Name of your bake: “笑的”花生奶油馅蛋糕卷
URL of your post: http://neyeeloh.blogspot.com/2011/07/blog-post_31.html


153)
Name             : Geet
Blog name      : http://imgeet.blogspot.com/
Name of Bake : Rainbow Swiss Roll
Url address     : http://imgeet.blogspot.com/2011/07/rainbow-swiss-roll.html

154)
Name                  : Geetha
Blog Name           : Passion for Cooking
                           (http://imgeet.blogspot.com/)
Name of my Bake :Orange Swiss Roll
URL                     : http://imgeet.blogspot.com/2011/07/orange-swiss-rolls.html

155)
                                                             Petra, pet猫猫, 抹茶蜜豆蛋糕卷

156)
Your name or nickname: Han Ker
Your blog name: Hankerie (http://hankerie.blogspot.com/)
Name of your bake: 3D Blue Blossom Swiss Roll
URL of your post:
http://hankerie.blogspot.com/2011/07/3d-blue-blossom-swiss-roll.html


157)
Your name or nickname: HoneyBeeSweets
Your blog name: HoneyBeeSweets
Name of your bake: HoneyBee Swiss Roll cake
URL of your post: http://honeybeesweets88.blogspot.com/2011/07/honeybee-swiss-roll-cake.html

158)
Your name or nickname: HoneyBeeSweets
Your blog name: HoneyBeeSweets
Name of your bake: Black Forest Swiss Roll
URL of your post:http://honeybeesweets88.blogspot.com/2011/07/black-forest-swiss-roll-cake-with-cream.html


159)
Your name or nickname: HoneyBeeSweets
Your blog name: HoneyBeeSweets
Name of your bake: Pork floss Swiss Roll
URL of your post : http://honeybeesweets88.blogspot.com/2011/07/chocolate-swirl-bread-loaf-pork-floss.html

160)
Your name or nickname: HoneyBeeSweets
 Your blog name: HoneyBeeSweets
 Name of your bake: Passionfruit Swiss
 URL of your post :http://honeybeesweets88.blogspot.com/2011/07/dear-mums-birthday-passion-fruit-swiss.html


161)
Your name or nickname: DG
Your blog name: Tested and Tasted
Name of your bake: Cranberry Swiss Roll
URL of your post : http://testedandtasted.blogspot.com/2011/07/cranberry-swiss-roll.html


162)
Your name or nickname: DG
Your blog name: Tested and Tasted
Name of your bake: Mini Chocolate Rice Swissroll
URL of your post : http://testedandtasted.blogspot.com/2011/07/mini-chocolate-rice-swissroll.html

163)
My Name:  cynthia@my-sweet-hut
My Blog Name: my-sweet-hut
My Bake: Chocolate Cheese Swiss Roll
URL: http://my-sweet-hut.blogspot.com/2011/07/chocolate-cheese-swiss-roll.html

164)

165)
Siew Hwei fr 简单生活,随心所欲,快乐充实 - 儿童节彩绘~原味蛋糕卷(花朵彩绘)

(Sorrie all, i promised to do up the credits properly when i hv the time!)
---------------------------------------------------------------------------------

And now the theme for this month:
Aspiring Bakers #10: Easy as Pie (August 2011) will be hosted by Janine of Not the Kitchen Sink!

The closing date is: 31 Aug 2011.
                                 All entries will be complied and posted by 1st September 2011.

For more details please go over to her blog HERE.

20 comments:

  1. Cool! Congrats on the success of the event. Beside rolling up the cake, now lots of fancy & even nice drawing picture on the swiss roll. Really amazing on their artworks :) Can't wait to try out.

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  2. 谢谢你花了那么多心思完成这项任务。:)))

    茄子

    ReplyDelete
  3. The response is great! I'm happy to see all the creative swiss rolls from the talented bloggers and some (like me) who have challenged themselves to make their first swiss rolls. Great roundup! Nice to have you as the host. :)

    P/S: Actually you don't to rush to post the roundup at midnight. Anytime on 1 August will be fine. :D

    ReplyDelete
  4. Nice roundup! Very much inspired by all talented bakers :)

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  5. Gosh! You must've took 7 days to compile all these! That was a lot of entries! Thanks for compiling. Yes, I would like to join the swiss rolls party if you organised one! :)

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  6. There are some really gorgeous and innovative rolls here. I wanted to contribute, but all my swiss roll attempts failed. LOL.

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  7. Thanks all! They are ALL SO BEAUTIFUL, AREN'T THEY??? I jus wanted to show u their pics & links first, got time later on then tidy up the postings (paiseh for the mess agn =p).. now i need to start counting and do the lucky dip, wait up for my next post.. and i intend to organize a Swiss roll party as well! (but dun bake ur recipe agn, attempt others!!) hehee.. that will come later, let you hv a breather away from swiss rolling for a while first, hehe .. HAVE A GREAT WEEK EVERYONE!!

    ReplyDelete
  8. thanks for the effort. 真是大开眼界。

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  9. A big thank you for the effort! You are doing a great job on the round up! All these fabulous swiss rolls have made my day! I am so happy to be able to join this rolling good time with all the talented bakers! BRAVO to all!

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  10. Thank you for the round up. After seeing all these, all I can say is : 太厉害了!

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  11. i AGREE! ALL 太厉害了! Pardon me, i think we hv more entries, i am still trying to double-cfm and triple-cfm the numbers before i announce the random winner & the one who baked the most!! (sorrie, work very busy tis week, got audit :C ) Pls be patient!! =)

    Anyone baking anymore swiss roll this mth? hahaa

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  12. Thank you for your effort of organizing this lovely event..So many rolls, dont know start with which one..hehehe..

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  13. thks for the effort for being a great host!
    i'm still in the midst of unpacking my stuff hence my absence in updating my blog and visiting others blogs too
    today my mood a bit lifted up to take a break fro awhile and go online
    so glad i did - really made my day to see the pretty andyummy rolls -kind of calling my baking mood to come back soon - seriously :)
    but really need to wait patiently, perhaps another 1 week - now my place is such a mess! :P
    thks again ! :)

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  14. Thank you for all your entries, i have tallied and the final count is 165. i also hv on hand the baker who submitted the most entries!! Wait out for my posting!! =)

    Yes Alice, mood lifted jus by seeing all the beautiful rolls =D

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  15. Great effort everyone! and giving me a chance to drool. Hopefully after going thru all, I will have better luck with swiss roll next time. Thanks for sharing.

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  16. Thank you for your great effort...I'm so appreciated and touch by what you have done, even though i didnt won any from this swiss rolling, but I already very happy for you have post all my entries! thank you so much!

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  17. I just finished the blog. Really very helpful. Thanks for sharing such an amazing blog.
    michelangelo marble

    ReplyDelete
  18. It gave me great quinces, and the recipe that I am not happy, I am very grabs! thank you in advance
    I board a good recipe already dealt a site like this
    http://le-couscous-marocain.blogspot.com

    ReplyDelete
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    ReplyDelete